This is the 2nd year that we’ve planted potatoes, and I have to say that they are by far my favorite things to harvest. Demo planted a variety of Yukon Gold and russet potatoes, and we’ve had so many this year! Which is perfect timing since the fall season for us also means SOUP! Lots…
Recipes
Want to Stay Safe and Sober this Summer? Try These Mocktail Recipes at Home!
Whether you’re just starting your journey of sobriety or you’ve been sober for years, your reasons are your own. And when there are almost 6 million car accidents annually, the dangers of driving while impaired become that much more apparent. If you’re planning on staying safe and sober this summer and you still want some…
Creamy Toasted Marshmallow Cold Brew Recipe
It’s officially cold brew season, and I’m super excited about it! With the snow slowly melting away and the weather getting warmer, I can’t help but crave a sweet, ice-cold drink! My go-to right now is a cold brew made with Torani Toasted Marshmallow Syrup. So good and so refreshing. Keep reading for this delicious…
How to Make Time for Family Meals
For the past 5 years, we’ve been having family meals together every night. Last year, however, my son started taking karate lessons 4-5 times a week in the evenings. With our busy schedule, we no longer had our scheduled meal times as a family. This bummed me out a lot because I had always looked…
Sharing Joy | Easy Festive Coconut Macaroons Recipe
This is a sponsored post written by me on behalf of Rubbermaid®. All opinions are 100% mine. As soon as the temperature drops, I get what I call “the baking bug,” where I get the urge to bake all.the.things. Especially yummy treats. Recently, Jazzy and I made coconut macaroons to kick off the holiday baking…
Spicy Red Lentil and Quinoa Soup Recipe
This is a sponsored post written by me in collaboration with iHerb. All opinions are 100% mine. There’s just something about the chilly weather that makes me want to eat soup. I recently tried a new (to me) recipe that I absolutely love and wanted to share it with you. Let me first start by…